Tag Archives: recipes

cheesecake cones

Since there’s little old heatwave (okay, a big, record-breaking long one), the oven is most definitely staying off. But I still wanted to bake create something delicious for a work potluck to go with fried chicken and all sorts of … Continue reading

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turtle cake pops

If you google turtle cake pops, you’ll probably find green candy-coated shells with googly eyes. Which is all well and good, except I finally got this excuse to bake something rich, amazingly tasty, and totally special. After all, it’s my … Continue reading

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mocha shortbread hearts

Happy Valentine’s Day! I’ve been itching to make some cut-out cookies so for the holiday I decided I would use my heart-shaped cookie cutters. I also had an itch for a chocolate cookie, something decadent and rich. In my search … Continue reading

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pumpkin bread balls

The cake pop maker strikes again. These pumpkin bread balls were fun to make. My camera, unfortunately, butchered the color and wonderful texture these had, but here’s what I came up with:   A few things I learned: 1. If … Continue reading

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cake pops: the nut-free conundrum

I recently agreed to make some cake pops for someone’s coworker as a birthday gift for school parties and such. That meant they need to be nut-free, per school guidelines. There is someone with a nut allergy in the class. … Continue reading

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cornbread balls

Confession time: I’ve been looking for an excuse *cough* I mean *cough* a reason to use the cake ball maker my loving family gave me for Christmas. What could I justify baking? Muffins or coffee cake sounded pretty tasty but … Continue reading

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